Description

A simple and delicious one-pan meal featuring savory sausage, hearty potatoes, and fresh green beans.

Ingredients

Scale

1 lb sausage
1 lb potatoes, diced
1 lb green beans, trimmed
2 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste

Instructions

Preheat the oven to 425°F (220°C).
In a large bowl, combine diced potatoes, green beans, and sausage.
Drizzle with olive oil and sprinkle with garlic powder, onion powder, salt, and pepper.
Toss until everything is well-coated.
Spread the mixture evenly on a sheet pan.
Bake for 25-30 minutes, until the potatoes are tender and sausage is cooked through.
Serve warm.

Notes

Feel free to add other vegetables like bell peppers or carrots.
For extra flavor, marinate sausage for a few hours before cooking.
This dish is great for meal prep and can be stored in the fridge for up to 3 days.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Dinner
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/4 of the recipe
Calories: 450
Sugar: 2g
Sodium: 800mg
Fat: 25g
Saturated Fat: 8g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 5g
Protein: 20g
Cholesterol: 60mg

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