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Description
Delicious homemade egg bites that mimic Starbucks’ famous recipe.
Ingredients
Scale
- 6 large eggs
- 1/2 cup cottage cheese
- 1/2 cup shredded cheese
- 1/4 cup cooked bacon or vegetables
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
Instructions
- Preheat your oven to 325°F (160°C) or air fryer to 270°F (130°C).
- In a bowl, whisk together eggs, cottage cheese, shredded cheese, salt, pepper, and garlic powder.
- Add in cooked bacon or vegetables and mix well.
- Grease a muffin tin or silicone molds.
- Pour the egg mixture into the molds, filling them about 3/4 full.
- For oven, bake for 25-30 minutes. For air fryer, cook for 15-18 minutes.
- Check for doneness by inserting a toothpick; it should come out clean.
- Allow to cool slightly before removing from molds.
Notes
- Store leftovers in the refrigerator for up to 4 days.
- Reheat in the microwave for a quick breakfast.
- Experiment with different fillings like spinach or feta.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking or Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 egg bite
- Calories: 80
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 150mg
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