Description

Simple and quick 3-Ingredient Peanut Butter Cookies without flour. Perfect for a healthy snack or dessert.

Ingredients

Scale

1 cup peanut butter
1 cup sugar
1 egg

Instructions

Preheat the oven to 350°F (175°C).
In a bowl, mix peanut butter, sugar, and egg until well combined.
Roll the mixture into small balls and place on a baking sheet.
Flatten each ball with a fork, creating a crisscross pattern.
Bake for 10-12 minutes or until golden.
Let cool before serving.

Notes

Store cookies in an airtight container.
Adjust sugar based on your preference.
Use creamy or crunchy peanut butter as desired.

Prep Time: 10 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 100
Sugar: 10g
Sodium: 1mg
Fat: 8g
Saturated Fat: 2g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 1g
Protein: 3g
Cholesterol: 15mg

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